Benjamin Wolfe: Using fermented foods to identify mechanisms of microbiome assembly

Wednesday Seminar

  • online seminar, start 1:30 pm
  • Date: Nov 11, 2020
  • Time: 13:30 - 14:30
  • Speaker: Benjamin Wolfe
  • Ecology & Evolution of Microbiomes, Department of Biology, Tufts Univ., Boston, US
  • Location: MPIPZ
  • Room: online
  • Host: Stéphane Hacquard
Benjamin Wolfe: Using fermented foods to identify mechanisms of microbiome assembly
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